HEM 226
Introduction to Nutrition
Instructor: Dr. Öğr. Üyesi Hale AVŞAR ERDEKLİ
Course Objectives
With this course, it is aimed to gain basic nutritional knowledge that will lay the groundwork for adequate and balanced nutrition and explain the relationship between nutrition and health.
Course Books / Materials / Recommended Resources
Prof. Dr. Ayşe Baysal Beslenme, Hatiboğlu Yayınları, Ankara
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