Course Contents

This course aims to provide students with basic information about Turkish Cuisine, which has a rich variety of desserts and pastries, and to provide them with experience using preparation techniques.

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Türk Tatlıları Tarihi, Gülbeşeker, Yazar: Priscilla Mary Işın

It includes school-related integrity violations, but is not limited to cheating or plagiarism. Submitting the work of others includes using the work of the instructor or someone else without permission.  Any breach of integrity is a serious academic offense and is subject to disciplinary action.