ASC 209
Beverages
Instructor: Öğr. Gör. Merve SOLMAZ
Course Objectives
The main purpose of the course is to provide learning about the history of beverages, the classification of beverages, the preparation and service of alcoholic and non-alcoholic beverages and bar management
Prerequisites / Corequisites
None
Course Books / Materials / Recommended Resources
Yüncü, H.R., 2016. İçecek Bilgisi, Anadolu Üniversitesi, Eskişehir, Aktaş, Ö. Ve Özdemir, B., 2012. İçki Teknolojisi, Detay Yayıncılık, Ankara,
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